Enticing fruitcake, spice and chocolate aromas lead to a medium bodied palate with juicy plum and mocha flavours.
VITICULTURE & WINEMAKING
OUR VINEYARD MANAGERS
Duncan Cramp
Central Otago Vineyard Manager
A former farmer from Zimbabwe, Duncan and his family moved to New Zealand 8 years ago. Duncan has more than 30 years farming experience including horticulture and moving into viticulture was a natural progression with his cropping knowledge. Fiercely passionate about working on the land Duncan was involved in developing the Golden Terraces Vineyard and has a vigilant team passionate about growing exceptional grapes in the harsh Central Otago environment.



