Winemaking
Now available in Israel

Mud House have expanded their international wine offerings by producing kosher wine for the first time. The first batch of Mud House kosher Sauvignon Blanc was produced in Blenheim under the watchful eye of Rabbi Yedidya Krauthammer and is now available in Israel. Some 15,000 dozen bottles of kosher Sauvignon Blanc were produced. Cleighten Cornelius, […]

 
Winemaking
Marlborough | Waipara | Central Otago

Not one to do anything in halves. The harvest of 2018 will certainly be remembered for its extremes; virtually no frosts, record breaking heat, timely rains, and harvesters bringing in fruit at record speed. On the Upper Wairau Plains in Marlborough’s Southern Valleys sits the Woolshed Vineyard; its hillside clays, and river terrace gravels with […]

 
Winemaking
Technical info for wine buffs

At the Woolshed Vineyard in Marlborough, it is the very beginning of flowering season. Right now these mini bunches are in the ‘floret’ stage. The viticulturists are hoping for hot and dry weather over the next month, during which the caps will blow off the top of the florets, allowing the wind to fertilise the flowers beneath. In a […]

 
Winemaking
Lime spreading

This is the time of the year at The Woolshed Vineyard in Marlborough when we apply fertilisers, because it’s always important to replace the nutrients in the soil that were taken out during harvest. These photos are of the ‘lime spreading’. Lime, a naturally occurring non harmful organic component, reduces acidity in the soil and […]

 
Winemaking
It's a wrap

Solid preparation produces fruit with finesse When you’re working directly with the land and Mother Nature throws a curve ball, it’s always hugely gratifying when the end result is still something to be really proud of. This was the theme of the 2017 harvest for Mud House, thanks to great preparation in the vineyard.  Just like […]

 
Winemaking
Marlborough | Waipara | Central Otago

Follow our team as we traverse Harvest 2017 in New Zealand. Entry 28.04.2017 “Done, dusted and off duck shooting …” Well, as far as the fruit picking goes it’s a wrap… still plenty to go on the winemaking front for Vintage 17. The last of the Mud House fruit was pressed off this morning; hand-picked […]

 
 
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